Message Board

Respected readers, authors and reviewers, you can add comments to this page on any questions about the contribution, review,        editing and publication of this journal. We will give you an answer as soon as possible. Thank you for your support!

Name
E-mail
Phone
Title
Content
Verification Code
x Close Forever Close
Volume 28 Issue 2
. 
Turn off MathJax
Article Contents
Article Navigation >  Journal of Pharmaceutical Practice and Service  > 2010  >  28(2): 114-115,153

GONG Yan-ling, HUANG Shan, YU Hui-rong. Enzymatic extraction and antibacterial activity of total flavonoids from Sedum sarmentosum[J]. Journal of Pharmaceutical Practice and Service, 2010, 28(2): 114-115,153.
Citation: GONG Yan-ling, HUANG Shan, YU Hui-rong. Enzymatic extraction and antibacterial activity of total flavonoids from Sedum sarmentosum[J]. Journal of Pharmaceutical Practice and Service, 2010, 28(2): 114-115,153.
shu

Enzymatic extraction and antibacterial activity of total flavonoids from Sedum sarmentosum

  • Pharmaceutical Department,College of Chemical Engineering,Qingdao University of Science and Technology,Qingdao 266042,China

  • Received Date: 2009-06-29
  • Rev Recd Date: 2009-09-11
  • Objective To investigate the technology of total flavonoids in Sedum sarmentosum extracted by enzymatic method and its antibacterial activity. Methods Total flavonoids in Sedum sarmentosum was extracted by the method that enzymatic hydrolysis combined with water decocting.The extraction technology was optimized by orthogonal design with the content of total flavonoids yield.The antibacterial activity of total flavonoids was determined by stiletto method.The Results reveled that the optimum technology was to be hydrolyzed for 1.5 h by 0.6% enzyme at 50 ℃ in pH 6.0.The significant factor was the temperature of enzymatic hydrolysis.The yield of total flavonoids was 3.471%.Total flavonoids of Sedum sarmentosum was bacteriostasis on E.coli,Staphylococcus aureus,Bacillus subtilis and Bacillus gasoformans.The bacteriostasis on Bacillus aerogenes was not obvious.The extraction technology obtained in this experiment are reasonable and feasible with high extraction rate,and the total flavonoids has some antibacterial activity.
  • 加载中
通讯作者: 陈斌, bchen63@163.com
  • 1. 

    沈阳化工大学材料科学与工程学院 沈阳 110142

  1. 本站搜索
  2. 百度学术搜索
  3. 万方数据库搜索
  4. CNKI搜索
Get Citation
PDF
XML

Article Metrics

Article views(1971) PDF downloads(578) Cited by()

Related
Proportional views

Enzymatic extraction and antibacterial activity of total flavonoids from Sedum sarmentosum

  • Pharmaceutical Department,College of Chemical Engineering,Qingdao University of Science and Technology,Qingdao 266042,China
  • Received Date: 2009-06-29
  • Rev Recd Date: 2009-09-11

Abstract: Objective To investigate the technology of total flavonoids in Sedum sarmentosum extracted by enzymatic method and its antibacterial activity. Methods Total flavonoids in Sedum sarmentosum was extracted by the method that enzymatic hydrolysis combined with water decocting.The extraction technology was optimized by orthogonal design with the content of total flavonoids yield.The antibacterial activity of total flavonoids was determined by stiletto method.The Results reveled that the optimum technology was to be hydrolyzed for 1.5 h by 0.6% enzyme at 50 ℃ in pH 6.0.The significant factor was the temperature of enzymatic hydrolysis.The yield of total flavonoids was 3.471%.Total flavonoids of Sedum sarmentosum was bacteriostasis on E.coli,Staphylococcus aureus,Bacillus subtilis and Bacillus gasoformans.The bacteriostasis on Bacillus aerogenes was not obvious.The extraction technology obtained in this experiment are reasonable and feasible with high extraction rate,and the total flavonoids has some antibacterial activity.

GONG Yan-ling, HUANG Shan, YU Hui-rong. Enzymatic extraction and antibacterial activity of total flavonoids from Sedum sarmentosum[J]. Journal of Pharmaceutical Practice and Service, 2010, 28(2): 114-115,153.
Citation: GONG Yan-ling, HUANG Shan, YU Hui-rong. Enzymatic extraction and antibacterial activity of total flavonoids from Sedum sarmentosum[J]. Journal of Pharmaceutical Practice and Service, 2010, 28(2): 114-115,153.
shu

    HTML

Catalog

    版权所有：《药学实践与服务》编辑委员会

    Supervisor & Sponsors: Address: No 325 Guohe Road, ShanghaiPost Code: 200433

    Tel: （021）81871324,81871397 E-mail: yxsjzzs@163.com

    网站备案号 沪ICP备05003363号-1

    Supported by: Beijing Renhe Information Technology Co., Ltd.  

    /

    DownLoad:  Full-Size Img  PowerPoint
    Return
    Return