Message Board

Respected readers, authors and reviewers, you can add comments to this page on any questions about the contribution, review,        editing and publication of this journal. We will give you an answer as soon as possible. Thank you for your support!

Name
E-mail
Phone
Title
Content
Verification Code
x Close Forever Close
Volume 30 Issue 3
. 
Turn off MathJax
Article Contents
Article Navigation >  Journal of Pharmaceutical Practice and Service  > 2012  >  30(3): 194-196

LIN Bing, LIN Jin-ming, SHAO Mei-hong, SUN Jia-yan, QIN Lu-ping. Identification of different breeds of Fagopyrum tataricum by differential thermal analysis and near infrared reflectance spectroscopy[J]. Journal of Pharmaceutical Practice and Service, 2012, 30(3): 194-196. doi: 10.3969/j.issn.1006-0111.2012.03.010
Citation: LIN Bing, LIN Jin-ming, SHAO Mei-hong, SUN Jia-yan, QIN Lu-ping. Identification of different breeds of Fagopyrum tataricum by differential thermal analysis and near infrared reflectance spectroscopy[J]. Journal of Pharmaceutical Practice and Service, 2012, 30(3): 194-196. doi: 10.3969/j.issn.1006-0111.2012.03.010
shu

Identification of different breeds of Fagopyrum tataricum by differential thermal analysis and near infrared reflectance spectroscopy

doi: 10.3969/j.issn.1006-0111.2012.03.010
  • 1.

    Department of Pharmacognosy, School of Pharmacy, Second Military Medical University, Shanghai 200433 China

  • 2.

    Zhejiang Jiande Seed Control Station, Jiande 311600, China

  • Received Date: 2011-02-28
  • Rev Recd Date: 2011-12-28
  • Objective To identify different breeds of Fagopyrum tataricum by differential thermal analysis and near infrared reflectance spectroscopy. Methods TG/DTA and thermal analysis were both used to scan and analyze the thermal map of 11 breeds of F. tartaricum. The experiment conditions included DTA range of ±50 μV, a calefactive rate of 15 ℃/min, an ambience of nitrogen and flow velocity of 50 ml/min. Bruker Vector 22/N-type Fourier transform near infrared spectroscopy was used to scan and analyze of 11 breeds F. tartaricum. Experiment conditions were: integrating sphere diffuse reflectance as measure methods; scan for 64 times; 3 700 ~ 12 000/cm as scan range. Results Both methods could identify the Jiande tartary buckwheat from other breeds. Conclusion Jiande tartary buckwheat was a new cultivar, nutrient value and pharmacological activity of which should be evaluated for promotion.
  • [1] 胡一冰,杨敬东,邹 亮,等.苦荞麦药理研究及临床应用概况[J]. 成都大学学报(自然科学版), 2006,25(4): 271.
    [2] 田秀红,任 涛. 苦荞麦的营养保健作用与开发利用[J].中国食物与营养, 2007,(10): 44.
    [3] 田秀红,刘鑫峰,闫 峰,等.苦荞麦的药理作用与食疗[J].农产品加工·学刊,2008,(8):31.
    [4] 朱 瑞,高南南,陈建民.苦荞麦的化学成分和药理作用[J].中国野生植物资源,2003,(4):7.
    [5] 刘三才,李为善,刘 方,等.苦荞麦种质资源总黄酮和蛋白质含量的测定与评价[J].植物遗传资源学报,2007,8(3):317.
    [6] 程存归,刘幸海.差热分析法鉴定贝母类中药材的研究[J].中草药,2004,35(2):210.
    [7] Ghosh S, Rodgers J. Handbook of near-infrared analysis, practical spectroscopy Series[M]. New York:Marcel Dekker Inc,1992: 495.
    [8] 龚海燕,白 雁,宋瑞丽,等.近红外光谱结合聚类分析鉴别铁棍山药和白玉山药[J].中国医院药学杂志,2010,30(9):735.
    [9] 张延莹,张金巍,刘 岩.近红外光谱技术鉴别三七及其伪品[J].中药材,2010,3:364.
    [10] 林 兵,胡长玲,黄 芳,等.苦荞麦的化学成分和药理活性研究进展[J].现代药物与临床,2011,26(1):29.
    [11] 韩 丹,王晓丹,陈 霞,等.苦荞麦制麦芽及其啤酒发酵工艺研究[J].食品与机械,2010(1): 125.
    [12] 花旭斌,李正涛, 张 忠,等.苦荞麦叶片制茶工艺的探讨[J].西昌学院学报:社会科学版,2004(4):126.
    [13] 张怀珠,王立军,彭 涛.无糖苦荞苏打饼干的工艺研究[J].食品工业,2010,(1):77.
    [14] Kim SL,Kim SK,Park CH.Introduction and nutritional evaluation of buckwheat sprouts as a new vegetable[J]. Food Res Int, 2004,37(4): 319.
    [15] 龚 丽,胡光华,毛 新,等.膨化苦荞麦茶泡茶特性研究[J].食品科技,2011,36(5):117.
  • 加载中
通讯作者: 陈斌, bchen63@163.com
  • 1. 

    沈阳化工大学材料科学与工程学院 沈阳 110142

  1. 本站搜索
  2. 百度学术搜索
  3. 万方数据库搜索
  4. CNKI搜索
Get Citation
PDF
XML

Article Metrics

Article views(4118) PDF downloads(1055) Cited by()

Related
Proportional views

Identification of different breeds of Fagopyrum tataricum by differential thermal analysis and near infrared reflectance spectroscopy

doi: 10.3969/j.issn.1006-0111.2012.03.010
  • 1. Department of Pharmacognosy, School of Pharmacy, Second Military Medical University, Shanghai 200433 China
  • 2. Zhejiang Jiande Seed Control Station, Jiande 311600, China
  • Received Date: 2011-02-28
  • Rev Recd Date: 2011-12-28

Abstract: Objective To identify different breeds of Fagopyrum tataricum by differential thermal analysis and near infrared reflectance spectroscopy. Methods TG/DTA and thermal analysis were both used to scan and analyze the thermal map of 11 breeds of F. tartaricum. The experiment conditions included DTA range of ±50 μV, a calefactive rate of 15 ℃/min, an ambience of nitrogen and flow velocity of 50 ml/min. Bruker Vector 22/N-type Fourier transform near infrared spectroscopy was used to scan and analyze of 11 breeds F. tartaricum. Experiment conditions were: integrating sphere diffuse reflectance as measure methods; scan for 64 times; 3 700 ~ 12 000/cm as scan range. Results Both methods could identify the Jiande tartary buckwheat from other breeds. Conclusion Jiande tartary buckwheat was a new cultivar, nutrient value and pharmacological activity of which should be evaluated for promotion.

LIN Bing, LIN Jin-ming, SHAO Mei-hong, SUN Jia-yan, QIN Lu-ping. Identification of different breeds of Fagopyrum tataricum by differential thermal analysis and near infrared reflectance spectroscopy[J]. Journal of Pharmaceutical Practice and Service, 2012, 30(3): 194-196. doi: 10.3969/j.issn.1006-0111.2012.03.010
Citation: LIN Bing, LIN Jin-ming, SHAO Mei-hong, SUN Jia-yan, QIN Lu-ping. Identification of different breeds of Fagopyrum tataricum by differential thermal analysis and near infrared reflectance spectroscopy[J]. Journal of Pharmaceutical Practice and Service, 2012, 30(3): 194-196. doi: 10.3969/j.issn.1006-0111.2012.03.010
shu

    HTML

Reference (15)

Catalog

    版权所有：《药学实践与服务》编辑委员会

    Supervisor & Sponsors: Address: No 325 Guohe Road, ShanghaiPost Code: 200433

    Tel: （021）81871324,81871397 E-mail: yxsjzzs@163.com

    网站备案号 沪ICP备05003363号-1

    Supported by: Beijing Renhe Information Technology Co., Ltd.  

    /

    DownLoad:  Full-Size Img  PowerPoint
    Return
    Return